Menu
Starters
If you have any allergies or intolerances let a member of staff know asap please!
Thai prawn crackers (GF)
£4.50
Vegetable spring rolls (V)
£7.45
Vegetable gyozas (V)
£7.45
Pork and prawn dim sum
£7.45
Thai fish cakes
£8.45
Tempura king prawns
£8.25
Salt and peppered squids
£7.95
Chicken satay skewers (GF)
£8.25
Sweetcorn fritter (V)
£6.95
Four barbecued pork sticks
£8.25
Prawn on toast
£8.25
Duck spring rolls
£8.95
BBQ chicken wings (5pcs)
£7.45
Soups
For both, choose from: Mushroom (v) £9.45, Chicken £9.95, King prawns £10.95
Tom Yum Soup (GF)
Famous hot and spicy Thai soup cooked with galangal, lime leaf, lemongrass, lemon juice, fresh chili, and coriander.
Tom Kha Soup (GF)
Thai hot and sour soup cooked with coconut milk, galangal, lime leaf, lemongrass, and coriander leaf.
CHEF'S SPECIALS
Our chef Nui's signature dishes that brings the exciting flavours of Thailand right to your own dinner table!
WEEPING TIGER (GF)
8 oz sirloin steak marinated with Thai herbs, grilled and sliced, served on a hot sizzling plate with tamarind dip sauce on the side.
£21.95
TAMARIND DUCK (GF)
Crispy skin duck breast sliced and served with tamarind sauce, crispy onion, green and red pepper on the side.
£18.95
SEA BASS GINGER
Lightly battered & fried Seabass fillet, stir-fried with fresh ginger and vegetables.
£18.95
SEA BASS PANANG
Lightly battered & fried Seabass fillet with creamy panang curry sauce, with shredded lime leaf's and vegetables.
£18.95
RED DUCK CURRY (GF)
Roast duck breast sliced in spicy red curry sauce and cooked with bamboo shoots, vegetables, chilies, pineapple, cherry tomatoes and basil.
£17.95
SIRLOIN STEAK ON EGG NOODLES
Grilled and sliced 8 oz beef sirloin, served with top of the egg noodles and teriyaki sauce, spring onions and carrots.
£21.95
Thai Curries
(All dishes are served with Thai steamed rice) Choices from: Tofu and vegetable 14.95, Chicken 15.45, Beef 15.95, King Prawns 16.95, Duck 17.95
Massaman curry (GF)
Most famous curry from the south of Thailand. Mild and flavourful, slow-cooked for around three hours with coconut milk, potatoes, onions, and spices. Choose from: Chicken £15.45, Beef £15.95
Penang curry (GF)
Thick, creamy panang curry cooked with coconut milk, shredded lime leaf's and vegetables. (Sea Bass panang curry £18.95)
Green curry (GF)
green curry paste cooked with coconut milk, bamboo shoots, vegetables, chilies and basil.
Chicken Katsu Curry
A famous Japanese curry dish made of fried chicken with panko bread crumbs served with Home made katsu curry sauce and steamed rice.
£15.45
Thai prawn crackers (GF)
£4.50
Thai Stir - fries
(All dishes are served with Thai steamed rice) Choices from: Tofu and vegetable 14.95, Chicken 15.45, Beef 15.95, King Prawns 16.95, Duck 17.95
Sweet and sour Sauce
(lightly battered, stir fried with delicious homemade Sweet and Sour sauce, pineapple and vegetables)
Fresh Ginger Sauce
(stir-fried with shredded fresh ginger and vegetables) (Seabass Ginger £18.95)
Pad gaprao (GF)
(stir-fried with fresh chilies, garlic, basil leaves and vegetables)
Pad Thai (GF)
(A Famous rice noodle dish stir-fried with tamarind sauce served with crushed peanuts and a wedge of lemon. ( Also We can do vegetarian and without egg)
Pad Me Noodle
(Noodles made from wheat flour and eggs, stir fried with spring onions, carrots and bean sprouts.) Choices from: Tofu and vegetable 14.95, Chicken 15.45, Beef 15.95, King Prawns 16.95, Duck 17.95
A bit of British
(Served all throughout the week including, Sunday.) If you have any allergies or intolerances let a member of staff know asap please!
Fish and chips
(Atlantic Cod fish with homemade beer batter, garden peas, skin on fries and wedge of lemon, tartar sauce)
£15.95
Scampi and chips
Breaded Scampi bites served with garden peas, skin on fries, Tartar sauce and wedge of lemon.
£14.95
Chicken goujons and chips
Fried chicken breast strips coated with Southern style peppery breadcrumbs and served with skin on fries and Sweet chilli sauce.
£14.95
Fish fingers and chips
Cod filled fish fingers, served with skin on fries, garden peas and tartar sauce
£14.95
BBQ Chicken wings
£14.45
Kid's portions
£9.95
Sandwiches
(On white farmhouse bread, served with skin on fries and garnish salad, All sandwiches are served only Tuesday to Saturdays lunchtime, salads available on Sundays as well)
Hot beef sandwich and chips
(Thin sliced and cooked beef brisket pastrami, caramelised onions, horseradish sauce, garnish salad and skin on fries)
£11.45
Cod Fish Finger Sandwich and chips
(Cod Fish Fingers coated in a crispy GF tempura batter served with garnish salad and skin on fries, Tartar sauce)
£10.95
Tuna mayo sandwich and chips
served with garnish salad and skin on fries.
£10.45
Honey roast ham and mustard sandwich and chips
Served with garnish salad and skin on fries
£9.95
'No chicken' salad
Quorn roast chicken, mixed salad leaves, tomatoes and cucumber (served with spicy Thai dressing or classic salad dressing.)
£13.95
GRILLED BEEF SALAD (GF)
grilled sirloin beef sliced and tossed in Thai Style spicy dressing with red onion, lemongrass, coriander and mint.
£14.45
GRILLED KING PRAWN SALAD(GF)
grilled king prawns and mixed salad tossed in either Thai style or classic salad dressing.
£15.45
GRILLED CHICKEN SALAD(GF)
grilled chicken and mixed salad tossed in either Thai style or classic salad dressing.
£14.45
Tea/Coffee & Dessert Menu
Chocolate fudge brownie with vanilla ice cream or custard. (GF,V)
£7.45
Homemade Banana fritters with vanilla ice cream.
£7.45
Homemade Apple crumble with vanilla ice cream or custard.
£7.45
Homemade deep fried vanilla ice cream (V)
£6.95
Sticky toffee pudding with vanilla ice cream or custard (GF,V)
£7.45
Mango Sorbet
1 scoop
£3
Vanilla ice cream
1 scoop
£3
Strawberry ice cream
1 scoop
£3
Chocolate ice cream
1 scoop
£3
Double Expresso
Latte
Cappuccino
Americano
Hot Chocolate
Breakfast Tea
Herbal Tea
(We are adding a 10 percent discretionary service charge to bills)